Japanese cuisine
Katsu Chicken curry
Succulent katsu chicken curry melds crispy, tender meat with rich, aromatic sauce for a comforting meal.
This Japanese katsu chicken curry features perfectly breaded and fried chicken cutlets smothered in a velvety, mildly spiced curry sauce. The dish offers a delightful contrast of textures, from the crunchy exterior to the juicy interior, complemented by tender vegetables. Serve with steamed rice or gluten-free noodles for a satisfying lunch.
Method
- 1
Prep:15min › Cook:30min › Ready in:45min
- 2
For the curry sauce: Heat oil in medium non-stick saucepan, add onion and garlic and cook until softened. Stir in carrots and cook over low heat for 10 to 12 minutes.
- 3
Add flour and curry powder; cook for 1 minute. Gradually stir in stock until combined; add honey, soy sauce and bay leaf. Slowly bring to the boil.
- 4
Turn down heat and simmer for 20 minutes or until sauce thickens but is still of pouring consistency. Stir in garam masala. Pour the curry sauce through a sieve; return to saucepan and keep on low heat until ready to serve.
- 5
For the chicken: Season both sides of chicken breasts with salt and pepper. Place flour, egg and breadcrumbs in separate bowls and arrange in a row. Coat the chicken breasts in flour, then dip them into the egg, then coat in breadcrumbs, making sure you cover both sides.
- 6
Heat oil in large frying pan over medium-high heat. Place chicken into hot oil and cook until golden brown, about 3 or 4 minutes each side. Once cooked, place on kitchen paper to absorb excess oil.
- 7
Pour curry sauce over chicken, serve with white rice and enjoy!
FAQ
Is «Katsu Chicken curry» gluten-free?
It may contain gluten — check the ingredients and pick gluten-free alternatives.
How many calories and carbs are in a serving of «Katsu Chicken curry»?
One serving has 1002 kcal, 19.1 g carbs, 58.9 g protein and 73.2 g fat. The recipe makes 8 servings.
Is «Katsu Chicken curry» suitable for gestational diabetes (GDM)?
Occasionally — watch your portion size. Carb load: низкая. This is not medical advice — with GDM, check with your doctor and glucose meter.